Columbia Introduces The Hollow: A Wild Culinary Destination

News Summary

Columbia has unveiled The Hollow, a new restaurant featuring wild game dishes. Known for its innovative menu, including a wild game tasting board with venison osso bucco and bison tomahawk, The Hollow aims to attract adventurous diners while supporting local sourcing. The commitment to quality ingredients and accessible wild game offerings is part of a growing trend in South Carolina’s culinary scene as restaurants embrace the unique flavors of wild meats. Amidst this excitement, residents are advised to remain cautious as severe thunderstorms sweep through the area.

Columbia Welcomes a Wild Culinary Adventure!

Columbia is buzzing with excitement as a new culinary hotspot called The Hollow has just opened its doors this March 2024. If you’ve ever had a curiosity about wild game dishes, this is the place to be! Known for its innovative takes on unique meats, The Hollow is aiming to put Columbia on the map as a premier destination for adventurous eaters.

A Taste of the Wild

One of the standout features on The Hollow’s menu is the wild game tasting board. Brace yourselves for a mouthwatering selection that includes venison osso bucco, a stunning bison tomahawk, and the irresistibly sticky duck wings. It’s a true feast for the senses! The venison osso bucco alone is taking gourmet dining to a whole new level, cooked to perfection with a delightful mix of ingredients that include chicken stock, soy sauce, ginger, garlic, and even star anise. This dish undergoes a six-hour cooking process before resting overnight to create a melt-in-your-mouth experience.

Proudly Sourced Ingredients

At The Hollow, the commitment to quality is impressive, as the elk is sourced from farms in Oklahoma, while the bison is brought in from Texas. As for ground wild game options, they come straight from the local Southeast area, highlighting a strong commitment to supporting local produce and community wealth. This trend towards wild game is expanding, and diners are in for many delightful surprises as various restaurants across South Carolina begin creatively using less common cuts of meat.

Staying Familiar with Flavor

The executive chef at The Hollow, Dante Serra, champions the idea of dressing up lean cuts of wild game with classic side dishes. Think rich risottos and silky cauliflower purées—an appealing mix of the new and the familiar that makes wild game more accessible to everyone.

Long-standing Wild Game Classics

It’s worth noting that Columbia isn’t the only city embracing this intriguing trend. Over in Greenville, a restaurant known as Saskatoon Steaks Fish and Wild Game has been dishing out wild game for over 30 years! Offering a menu that includes elk loin, antelope, buffalo, and even ostrich, it’s clear that there has been a steady demand, which owner Edmund Woo has noticed with a growing appetite among local diners. This increase in interest showcases how wild game meats, once considered rare, are becoming a staple for adventurous food lovers.

Shifting Tides: Availability of Wild Game

The years prior have shown us a stark contrast in the availability of wild game meats, particularly with the challenges presented by COVID-19. Thankfully, dining options are blossoming once again, as more restaurants are sourcing and showcasing these delectable meats for diners eager to explore.

A Wild Weather Advisory

As the food scene heats up, so does the weather! Residents of South Carolina should take immediate precautions as **strong thunderstorms** roll into the area. Weather forecasts are reporting strong winds that could reach up to 35 mph, with a hefty 100% chance of rain throughout the day. Be on the lookout for potential tornadoes, as the weather has already caused severe disruptions in areas like Mississippi.

A burn ban is currently in effect due to heightened wildfire risks, so everyone is encouraged to avoid outdoor burning and secure any loose objects.

A Glimpse Ahead

Looking beyond today, the forecasts promise mild temperatures hovering in the mid-60s to low 70s for the remainder of the week, with rain making a return on Saturday.

So whether you’re planning a trip to The Hollow or just curious about the wild game culinary scene in South Carolina, there’s no shortage of tasty adventures waiting for you. Just don’t forget to bring your umbrella!

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Additional Resources

• Country Herald: South Carolina Spring Weather Alert
• Fox Weather: Southeast Severe Weather Threat
• Columbia Tribune: Central Missouri Thunderstorm
• Wikipedia: Weather
• Encyclopedia Britannica: Weather