West Columbia’s Culinary Scene Celebrated Through “Taste on the River” Event
West Columbia, South Carolina is set to host the seventh annual West Columbia Beautification Foundation Taste on the River on Tuesday, June 13, from 5.30 to 9 p.m. This eagerly-anticipated event, happening at Stone River at 121 Alexander Road, serves to appreciate the thriving food culture of Midlands, while also supporting the ongoing beautification endeavors within West Columbia.
The event’s entrance fee is set at $100 per individual. The night promises guests an abundance of engaging activities such as a silent auction, unlimited tasting opportunities, access to an open bar, and live performances, including music by the Easy Does it Duo.
A Taste of West Columbia’s Finest
The list of restaurants, caterers, and bakeries participating in the event reads like a who’s who of West Columbia’s food and beverage scene. Businesses taking part in Taste on the River include Black Rooster, Di Vino Rosso, Café Strudel, SakiTumi, Blue Marlin, Grecian Gardens, Hite’s BBQ, The Blended Bakery and Bistro, Cucinella’s Pizzeria and Italian Ice, Brookland Conference Center, Brickhouse Coffee & Tea Co., The Cake House Casa de Pastel, and Always Original Bakery.
Tickets for the event are available for purchase online. For more information concerning the event, interested parties are advised to contact Brittany Raven at braven@westcolumbiasc.go. All proceeds gained during this event will directly support the West Columbia Beautification Foundation, a non-profit organization focused on enhancing the aesthetic appeal of West Columbia.
Food Culture in South Carolina
The Taste on the River event showcases the rich and diverse culinary landscape of the Midlands area in South Carolina, shining a spotlight on West Columbia’s local catering establishments. The celebration of food and drink is a testament to the region’s thriving restaurant industry and its constantly evolving food scene.
